I departed from my usual protein rich breakfast for this. I have no regrets! English made raisin scones, and "Devonshire" clotted cream in this case made in Wiltshire, U.K., ( and purchased at our "Scots Corner" store in Sarasota, a great source for foodstuffs from the United Kingdom), High quality strawberry jam - made in France. Scones, jam and clotted cream are usually eaten in England at * Afternoon Tea (4:00 p.m.) ** Not to be confused with High Tea. This morning I was in the mood to say "to hell with convention , I want it for Breakfast", I can be such a naughty rebel!