Cooking June 5th, a s always: some for me and some to share . Meat Loaf (ground pork and beef) with mushrooms and bits of bratwurst , Next time I'll cook it freeform on a baking sheet; rather than in a baking dish, in which the edges cook before the middle. Couscous with mixed veggies. Purple skinned and white fleshed mashed sweet potatoes. Durn good! Leek and Potato soup. Very durn good! Recipe below. -------------------------------------------------------------------- And on Sunday 6th. South Carolina peaches in a cobbler, ------------------------------------------------------------------------------------------------------------------------ Recipe: Potato and Leek Soup Potato Leek Soup METRIC CUP MEASURES By Jennifer Segal A French classic, this creamy potato leek soup is quick, easy, and delicious! Servings: 6 Prep Time: 25 Minutes Cook Time: 40 Minutes Total Time: ...