Ethnic Food Binge 2 - The Holy Land (which for me is ENGLAND! )
Glory Be For Pork Pie. Description A pork pie is a traditional British meat pie, usually served at room temperature. It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally eaten as a snack or with a salad. ====================================================================== I am claiming Pork Pie as an English Ethnic Food. The description above ( Wikipedia) hardly does them justice, (and I would never think of them as snack food). We Brits often eat them as an early evening meal, alongside good tomatoes, lettuce, cucumber, spring onions, pickled red cabbage etc., and maybe even a hard boiled egg. --------------------------------------------------------------------------------------- A sight, or a smell, or a taste can easily trigger the memory. I tasted Pork Pie in my memory the other day. ...