It is said that "the devil makes work for idle hands". I doubt that that is true . Nonetheless, today I set my hands to making meat loaf. Diced peppers (orange); diced sweet onion; ground pork and ground beef; with my secret ingredient: locally made chorizo - freed from its casing. Plus breadcrumbs, eggs, worcestershire sauce, and tomato ketchup etc. I do not have a mixer, so part of the joy of cooking was to use my hands to squish everything together. Imagine that. Using one's hands to dice the peppers and onions; and to use those same hands to blend and squish the meats and everything else! WHAT FUN. "Hands to food and hearts to G-d" B etter than using an electrical mixer n'est pas! And better than creating a meal from a supermarket package. Note to self. Get a kitchen brush to apply a brown sugar and ketchup glaze to the top of the meatloaf before cooking it; thus making it look less anemic than is seen above,