Saturday, 13 August 2011

Fish Tacos and Somalia

So, late yesterday I had a yen for fish tacos.

I had about ¼ lb of cod in my fridge.  I also had a half used jar of hot salsa.

In my cupboard were some hard taco shells, and a can of black beans (oh how I like black beans!).

All I needed to purchase was an 8oz tub of low fat sour cream.

So for my dinner tonight I had two taco shells, stuffed with fish, black beans, salsa and sour cream.

It was a simple meal indeed, with simple ingredients. And it was delicious.

My simple dinner tonight gave me more nutrition than most people in Somalia get in a week.

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