Easter Fare 2019
|Breakfast: Smoked Trout, Hard Boiled Eggs, Crispy buttered bread roll. Scandinavian inspired maybe?|
Easter Basket from my friend Ashley L. - candies, chocolate easter bunny, hard boiled eggs (coloured), and treats for Zion.
|Home made rice pudding. Not a traditional Easter dish, but I had deep desire for some, so I made my own.|
|Easter lunch with good friends at Sarasota's "Rosemary and Thyme" restaurant on North Orange Ave (see below).|
I chose a Sea Food salad, by no means a traditional Easter Dish, because my stomach demanded it. 'Twas delicious.