Wednesday, 14 June 2017

Soup, sliders etc

My good friends Gordon and John invited me to dinner last night  (Tuesday).

The main course was Vichyssoise -  oh so good, so very good, thanks to the cream.

It was so good that I developed temporary amnesia and abandoned my dairy free diet.


After about four years of minor frustration I threw caution to the winds and raided my piggy bank of $140 so that the sliding glass door between my dining room and porch would no longer jam, and the lock would work.

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